We met up at SeaTac and swapped recipes while waiting for our luggage*. I taught her how to make Campbell's Tomato Soup (open can, add water, heat, garnish with cheez-its). She taught me how to prepare, properly season, and serve oxtail stew with lintils. All while waiting for our luggage! She's very efficient and gifted instructor.
*We did no such thing. But she is an incredibly warm and gracious person, even after a 5 hour flight.
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